Göbel Verlag,Naumann

Pasta Sauces

Everyone's favourite pasta recipes!

You love all kinds of noodles and could happily eat pasta every day? Then what's stopping you? From classic pasta and tasty cheese sauces to hearty sauces with fish, seafood, meat and vegetables, we have a new recipe to go with everyone's favourite kind of pasta. Try our Diabolo sauce, quick sauce with bacon, orange sauce with shrimps, creamy sauce with broccoli or tomato sauce with tuna and see how varied and versatile your favourite kind of pasta can be.

– The pasta fan's bible
– Easy-to-follow, step-by-step instructions
– Great photo with every recipe
Suitable for beginners and experienced cooks alike
198 printed pages
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  • Menna Abu Zahrahas quoted2 years ago
    Serves 4

    500 g fresh or canned tomatoes

    3 yellow peppers

    2 tbsp olive oil

    4 garlic cloves


    1 pinch dried oregano

    1 pinch chilli powder

    1 spring onion

    150 g Gorgonzola

    80 g freshly grated Parmesan
  • Menna Abu Zahrahas quoted2 years ago
    Serves 4

    300 g carrots

    400 ml vegetable stock

    300 g broccoli florets

    300 g veal mince (sausage meat)

    3 tbsp oil

    1 onion

    200 g mascarpone

    1 tbsp light sauce thickener



    1 tbsp lemon juice

    2 bunches chervil
  • Menna Abu Zahrahas quoted2 years ago
    50 g mozzarella

    50 g Gorgonzola

    50 g brie

    50 g Gouda

    1 tbsp butter

    100 ml cream


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