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Henry T. Finck
Food and Flavor: A Gastronomic Guide to Health and Good Living
Books
Jessica Carbone
,
Robb Turner
The Crown Maple Guide to Maple Syrup
Books
Faith Durand
Bakeless Sweets
Books
General Foods Corporation
The Calumet Book of Oven Triumphs
Books
Marion Harris Neil
How to Cook in Casserole Dishes
Books
Josiah Twamley
Dairying Exemplified
Books
C.S. Peel
Dishes made without meat
Books
Kate Davis
,
Constance Wachtmeister
Practical vegetarian cookery
Books
Maria Eliza Ketelby Rundell
New System of Domestic Cookery
Books
Hannah active 1670 Woolley
The Queen-like Closet or Rich Cabinet
Books
Ibn Razīn Al-Tujībī Al-Tujībī
The Exile's Cookbook
Books
Betty Crocker
Betty Crocker: Easy Appetizers
Books
James T. Farmer
A Time to Celebrate
Books
Heidi Vukov
,
Sara Sobota
Bonjour Y'all
Books
Tien Nguyen
,
Adam Fleischman
Flavor Bombs
Books
Holly Herrick
The French Cook: Cream Puffs & Eclairs
1
Books
Ella Brennan
,
Ti Martin
Miss Ella of Commander's Palace
Books
Mark Bittman
How to Cook Everything: Thanksgiving
Books
Holly Herrick
Mashed
Books
Mark Bittman
How to Cook Everything: Christmas
Books
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