Six Beasts, One Table: Delicious Dishes from Beef to Duck invites you on a culinary journey through the rich and savory world of meat. This audiobook cookbook expertly guides you through six distinct meats—beef, pork, lamb, chicken, duck, and game—offering mouthwatering recipes that transform every cut into a feast.

Whether you’re a seasoned chef or a home cook looking to elevate your skills, each chapter brings easy-to-follow instructions, insider tips, and flavor-packed dishes that celebrate the unique qualities of each beast. From succulent slow-roasted beef to crispy duck with fragrant herbs, you’ll learn how to master diverse cooking techniques and create unforgettable meals for your table.

With vivid descriptions and engaging narration, this audiobook makes cooking both accessible and inspiring — perfect for those who want to cook hands-on while getting inspired by the stories and traditions behind each dish. Prepare to savor every bite and bring the essence of the farm, forest, and pasture straight to your kitchen.

Gather around the table, explore the flavors of six beasts, and transform your meals into unforgettable experiences with Six Beasts, One Table.

Thomas Randall

Books

Audiobooks