Dumpling Soup (Mandoo Guk)

On your table in just 15 minutes, from start to finish!
Preparation time: 5minutes
Cook time: 10 minutes
Servings: 8
Ingredients:
20 dumplings
6 cups of water
4 ounces of beef
2 green onions
1 sheet of dried seaweed, crushed
1 egg, mixed
1/8 teaspoon of sesame oil
1/8 teaspoon of soy sauce

Korean-Styled Chicken Teriyaki

A highly tasty and delicious meal.
Preparation time: 15 minutes
Cook time: 10 minutes
Servings: 6-8
Ingredients:
2 pounds of chicken thighs, boneless, skinless and cut into bite-sized pieces
1/2 cup of onion, chopped
6 tablespoons of soy sauce
5 tablespoons of sugar
2 tablespoons of vinegar
2 tablespoons of tomato ketchup
1 tablespoon of crushed ginger
1 tablespoon of red pepper paste
1 tablespoon of oil
1 teaspoon of hot sauce
1 teaspoon of crushed garlic

Korean Sticky Chicken

Super yummy and absolutely wonderful.
Preparation time: 5 minutes
Cook time: 7 minutes
Servings: 2-3
Ingredients:
1 pound of chicken breast, boneless, skinless and sliced into large chunks
2 tablespoons of red pepper flakes
2 tablespoons of soy sauce
2 tablespoons of honey
1 tablespoon of vegetable or grape seed oil
1 tablespoon of rice vinegar
1 tablespoon of sesame seeds
2 scallion stalks, chopped finely