Miek Zwamborn

Seaweed, An Enchanting Miscellany

Notify me when the book’s added
To read this book, upload an EPUB or FB2 file to Bookmate. How do I upload a book?
A beautifully illustrated ode to the most sensuous family of water plants.
Seaweed is so familiar, and yet we know so little about it. Even its names—pepper dulse, sea lettuce, bladderwrack—are mystifying.
In this exquisitely illustrated portrait, poet and artist Miek Zwamborn shares discoveries of seaweed’s history, culture, and science. We encounter its medicinal and gastronomic properties and long history of human use, from the Neolithic people of the Orkney islands to sushi artisans in modern Japan. We find seaweed troubling Columbus on his voyages across the Atlantic and intriguing Humboldt in the Sargasso Sea. We follow its inspiration for artists from Hokusai to Matisse, its collection by Victorians as pressed specimens in books, its adoption into fashion and dance, and its potential for combating climate change, as a sustainable food source and a means of reducing methane emissions in cattle.
And, of course, we learn how to eat seaweed, through a fabulous series of recipes based around these “truffles of the seas.”
This book is currently unavailable
224 printed pages
Original publication
2020
Publication year
2020
Have you already read it? How did you like it?
👍👎
fb2epub
Drag & drop your files (not more than 5 at once)