Books
Matt Kadey

The No-Cook No-Bake Cookbook

Learn to make 101 delicious meals without cooking a single thing in this collection of recipes that turn up the flavor—not the heat!
When temperatures rise and dinnertime looms, don’t grab the take-out menu—reach for this guide to the best no-cook meals. Filled with full-color photos and easy-to-follow recipes, this handy cookbook shows you how to whip up tasty, healthy and filling breakfast, lunch or dinner recipes without heating up the kitchen.
From easy, hearty breakfasts to mouth-watering entrees and even delectable desserts, it’s easy to keep both your stress level and kitchen temperature low with these fast and fun no-cook meals. The No-Cook, No— Bake Cookbook features tons of creative dishes, including:
• Salmon Mango Ceviche
• Teriyaki Tofu Wraps
• Peach Prosciutto Salad
• No-Bake Lemon Cheesecake
• Tex-Mex Chipotle Beans
• Shrimp Tacos with Tomatillo Salsa
• Salami Pizza Stacks
• Moroccan Chicken Salad
• Roast Beef Wraps
• Blueberry Overnight Oats
• Fresh Fruit Smoothies
183 printed pages
Original publication
2013
Publication year
2013
Publisher
Ulysses Press
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