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Anna Konyev

Variété des Goûts

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Die Cuisine française lässt Raum für persönliches Glück und für Interpretation. In diesem Buch präsentiert Anna Konyev neben regionalen Besonderheiten Frankreichs auch zahlreiche Rezepte, die die Seele auf eine kulinarische Reise schicken.
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161 printed pages
Copyright owner
Bookwire
Original publication
2024
Publication year
2024
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