Linda Bladholm

Latin & Caribbean Grocery Stores Demystified

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With 400 entries and over 200 illustrations, plus stories about the ingredients used in every major Latin cuisine, this guidebook identifies and tells you how to use the vast array of herbs, chilies, fruits, sauces, meats, beans and prepared foods at your neighborhood mercado. A bonus section of the author's favorite Latin recipes will help you create delicious authentic dishes.
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575 printed pages
Original publication
2015
Publication year
2015
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