Fouad Sabry


What is Bioeconomics

Bioeconomics is intimately connected to the early development of theories in fisheries economics, which were initially developed in the middle of the 1950s by Canadian economists Scott Gordon and Anthony Scott (1955). Their ideas made use of recent developments in biological fisheries modeling, primarily the works that Schaefer had done in 1954 and 1957 on establishing a formal relationship between fishing activities and biological growth through mathematical modeling that was confirmed by empirical studies. Additionally, their ideas relate to ecology, the environment, and the protection of resources.

How you will benefit

(I) Insights, and validations about the following topics:

Chapter 1: Bioeconomics (fisheries)

Chapter 2: Maximum sustainable yield

Chapter 3: Overfishing

Chapter 4: Fisheries management

Chapter 5: Population ecology

Chapter 6: Fisheries science

Chapter 7: Individual fishing quota

Chapter 8: Milner Baily Schaefer

Chapter 9: Sustainable yield in fisheries

Chapter 10: Population dynamics of fisheries

Chapter 11: Fish mortality

Chapter 12: Ussif Rashid Sumaila

Chapter 13: Ray Hilborn

Chapter 14: Catch share

Chapter 15: Bioeconomics

Chapter 16: Gordon-Schaefer model

Chapter 17: Fedor Baranov

Chapter 18: Economics

Chapter 19: Colin W. Clark

Chapter 20: H. Scott Gordon

Chapter 21: Pierre Auger (biologist)

(II) Answering the public top questions about bioeconomics.

(III) Real world examples for the usage of bioeconomics in many fields.

(IV) Rich glossary featuring over 1200 terms to unlock a comprehensive understanding of bioeconomics. (eBook only).

Who will benefit

Professionals, undergraduate and graduate students, enthusiasts, hobbyists, and those who want to go beyond basic knowledge or information for any kind of bioeconomics.
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