Kenneth Fredrickson

Wine

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Everything you need to know about the fruit of the vine—From A to Zinfandel.
If you enjoy wine—but can't articulate why—you're not alone! From terroir to global varieties, Wine: A Beginner's Guide breaks down the complex bouquets of winemaking and tasting into ways that are fun and easy to understand.
Learn what really makes a cabernet sauvignon red. Taste how it's possible to detect a hint of leather, chocolate, or even rubber in a single sip. Confidently discuss the subtleties of different types of grapes with the guide that has everything you need to know to grow your love of wine.
Wine: A Beginner's Guide includes:
Taste right—The 4-Step process to tasting wine means you'll get the most flavor from every swish and swirl.Pour with poise—Handle a bottle of vino just right, with tips on proper serving temperature, glass style, and long-term storage.Perfect match—An entire chapter on pairing with food means you'll select a bottle that complements every meal.Uncork your inner sommelier and sip confidently with Wine: A Beginner's Guide.
This book is currently unavailable
174 printed pages
Original publication
2020
Publication year
2020
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