The Golden Crust: Breads, Pies & Pastries from Oven to Heart
Written and narrated for the passionate home baker.
Warm, flaky, golden perfection—this isn’t just a cookbook; it’s a sensory journey from your oven straight to the heart of your home.
Whether you're kneading your first loaf or perfecting your tenth pie crust, The Golden Crust invites you into a delicious world of artisan baking made approachable. Through vivid storytelling and expert instruction, this audiobook brings the joy, aroma, and texture of baking to life—no flour-dusted pages required.
From rustic sourdoughs and buttery croissants to fruit-laden pies and delicate tarts, each chapter guides you through the techniques, ingredients, and secrets behind time-honored recipes. Along the way, you’ll discover tips, traditions, and heartwarming memories that make every bite taste like home.
Perfect for listening while prepping, proofing, or dreaming of your next batch—The Golden Crust is your warm companion in the kitchen, whispering encouragement and inspiration as you bake.
Turn up the heat. Trust your hands. And let your heart rise with the dough.
