Pasta, Passion, and Pinot: Italian Dinners for Every Season
Author: Lorenzo Mancini
Narrator: Isabelle Holman
Step into the soul of Italian cooking with Pasta, Passion, and Pinot, a seasonal journey through the heart of the Italian kitchen. Chef and storyteller Lorenzo Mancini invites you to savor the flavors of Italy—month by month, course by course—through rustic pasta dishes, rich sauces, and wine pairings that celebrate the rhythm of the year.
From cozy winter lasagna al forno to bright spring linguine with lemon and asparagus, each recipe is a tribute to seasonal ingredients and timeless tradition. Narrated with warmth and charm by Isabelle Holman, this audiobook blends culinary instruction with personal reflections, local legends, and the occasional tip from Nonna’s handwritten notes.
Whether you're a seasoned home cook or simply hungry for stories that simmer with flavor, Pasta, Passion, and Pinot offers a feast for your ears and inspiration for your table. Let the sound of bubbling sauces and clinking wine glasses transport you to an Italian dinner just waiting to be served.
Buon appetito—every season of the year.
